Thursday, March 10, 2011

Body Waxing In Ottawa For Men

On the wings of the past & I merged Chicken in sparkling wine with onions borettane - Awards


The past

"It 's a curious creature the past
and look him in the face
you can land ecstasy
or despair.
If someone meets the unarmed
soon, the cry, run away!
Those his ammunition rusty
can still kill! "

(Emily Dickinson)


******

chicken drumsticks sparkling
with onions borettane



Ingredients
4 spindles of chicken, 400 grams of borettane onions, extra virgin olive oil, to taste chives, minced garlic, sage and rosemary, a glass of sparkling wine, salt, black pepper.
Preparation
Chop garlic, sage and rosemary and sprinkle chicken on time. Arrange the pieces in a saucepan with the onions borettane, add a little 'chives, salt, pepper and drizzle with olive oil. Bake in oven halfway through cooking and add a glass of sparkling wine, allowing it to evaporate! When cooked, Serve the onions and melted borettane along with their delicious sauce!

Bon appétit!



******

Awards

I thank the dear friend Maria Luisa del blog: http://marilumachebonta.blogspot.com/
for this beautiful Kreativ Blogger


and I thank the dear friend of Valerio's blog:
http://www.cucinacasa.altervista.org/
for these two wonderful
Kreativ Blogger Award and Sunshine



These gifts are available di tutti coloro
che li vorranno prelevare!!!

******

Mexican Team Uniforms

Inspirations: over the rainbow spring trend